chillyfillmores

Spinach Artichoke Dip Recipe

▢1 (12-ounce) box frozen chopped spinach, thawed ▢1 (14-ounce) can artichoke hearts, drained and chopped ▢2 cups shredded Parmesan cheese ▢1 (8-ounce) package cream cheese, softened ▢⅔ cup sour cream ▢⅓ cup mayonnaise ▢2 teaspoons minced garlic

Ingredients

STEP

01

Preheat the oven to 375 degrees F.

STEP

02

In a medium bowl, mix spinach, artichoke hearts, and Parmesan.

STEP

03

In a separate bowl, mix cream cheese, sour cream, mayonnaise, and garlic. Add to spinach mixture and mix until well combined.

STEP

04

Pour into an 8×8-inch baking dish and bake for 25 minutes.

STEP

05

Serve immediately with chips, crackers, or vegetables for dipping.

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